Pepper Lunch is a popular Japanese DIY steakhouse known for its sizzling plates and flavorful offerings. This unique dining style allows guests to savor fresh meals cooked right at their tables. If you’re longing for this enjoyable experience, you can recreate Pepper Lunch in your kitchen with this straightforward Pepper Lunch recipe.
Start by collecting the following ingredients:
- 200g beef (sirloin or ribeye, thinly sliced)
- 1 cup cooked rice
- 1 tablespoon black pepper
- 1 tablespoon soy sauce
- 1 tablespoon butter
- 1/2 cup corn kernels (fresh or frozen)
- 2 green onions (sliced)
- 1 teaspoon sesame oil
- Salt to taste
With your ingredients ready, follow these steps to make your own Pepper Lunch:
Step 1: Ingredient Preparation
Before cooking, ensure all ingredients are prepped. Thinly slice the beef against the grain, chop the green onions, and thaw any frozen corn. Having everything prepared will streamline the cooking process.
Step 2: Heat Your Pan
For an authentic Pepper Lunch experience, a cast-iron skillet or sizzling plate is crucial. Heat your skillet on medium-high until it’s very hot. A properly heated pan will quickly sear the beef and create that desired sizzle.
Step 3: Cook the Beef
Add butter to the hot skillet and let it melt, covering the pan’s surface. When the butter bubbles, introduce the sliced beef. Season with black pepper and a pinch of salt. Sear the beef for about 1-2 minutes on each side or until it’s cooked to your liking. The goal is to keep it juicy and flavorful.
Step 4: Incorporate Rice and Corn
After cooking the beef, mix in the cooked rice and corn. Stir everything together gently, allowing the rice to absorb the beef’s flavorful juices. Drizzle soy sauce and sesame oil over the mixture, stirring for another minute.
Step 5: Add Green Onions
Lastly, add the sliced green onions to the skillet and stir. The fresh green onions bring a delightful crunch and flavor. Remove the skillet from the heat.
Step 6: Serve and Savor
Serve your homemade Pepper Lunch hot from the skillet. You can add more soy sauce or chili oil if you prefer a spicier dish. Enjoy the interactive dining experience by letting everyone mix their ingredients as they wish!
This Pepper Lunch recipe not only offers a tasty meal but also adds fun to your dining experience. Whether cooking for yourself or hosting guests, this dish will impress. Try it and enjoy Japanese flavors at home!
In conclusion, the Pepper Lunch recipe is a fantastic way to enjoy a sizzling, flavorful meal. The combination of beef, rice, and fresh ingredients makes it a satisfying option for lunch or dinner. Plus, the simple preparation allows you to whip it up quickly. So gather your ingredients, heat up that skillet, and bring the taste of Pepper Lunch to your table!